Cake Sizing Guide
Learn more about our sizing details.
We have seven different cake sizes to choose from, each with their own serving size, dimensions, and recommended cake stand. Here's a breakdown of what you can expect for each one:
Single Layer Cakes
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Petite (5- 6 servings)
- 5" wide x 4" high
- 3 coatings
- Cake board: 8" in width
- Proposed cake stand: 8-10" in width
-
Small (14- 16 servings)
- 6" wide x 6" high
- 3 coatings
- Cake board: 10" in width
- Proposed cake stand: 8-10" in width
-
Medium (24-26 servings)
- 8" wide x 6" high
- 3 coatings
- Cake board: 10" in width
- Proposed cake stand: 10-12" in width
-
Large (35-37 servings)
- 10” wide x 6" high
- 3 coatings
- Cake board: 12" in width
- Proposed cake stand: 12-14" in width
Double Layer Cakes
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Double Small (30-35 servings)
- Top tier: 5" w x 6" h
- Bottom tier: 7'' w x 6" h
- Cake board: 10" w (double drum)
- Proposed cake stand: 10" w
-
Double Medium (40-45 servings)
- Top tier: 6" w x 5" h
- Bottom tier: 8" w x 7" h
- Cake board: 12" w (Double Drum)
- Proposed cake stand: 12" in w
-
Double Large (50-60 servings)
- Top tier: 7" w x 6" h
- Bottom tier: 10" w x 7" h
- Cake board: 12" w (double-drum)
- Proposed cake stand: 12-14" w
For other sizes not included here we can discuss during your consultation for a customized design or send us an email.